Masterline Online
Ingredients Improvers
ricca_cakegel
Ricca Cake Gels
For special high volume cakes

Application: For special high volume cakes

Attributes

• Lower dosage compared to industry norms
• Ideal combination of ingredients for best results across all parameters

Benefits

• Produces light, soft and high volume cakes
• Produces cakes with a thin crust minimizing wastage
• Gives uniform, close smooth crumb structure to cakes

summit250improver
Summit 250 – Bread Improver
For optimized bread baking and quality

Application: For optimized bread baking and quality

Attributes

• Powerful, requires only a low dosage
• Quick gluten development, better water absorption

Benefits

• Reduced fermentation time
• Even crust & crumb colour
• Better aroma & softness
• Better oven spring, higher yield

golden-seal_gel
Golden Seal Cake Gels
For special high volume cakes

Application: For special high volume cakes

Attributes

• Lower dosage compared to industry norms
• Ideal combination of ingredients for best results across all parameters

Benefits

• Produces light, soft and high volume cakes
• Produces cakes with a thin crust minimizing wastage
• Gives uniform, close smooth crumb structure to cakes

Copyright © 2019 Masterline, All rights reserved. Bunge India Pvt Ltd | Terms of Use.
Write to us

Please fill up the form below and our advisors will get in touch you