GSM Classic – Cake Margarine
gsm_classic

Application: For plum cakes, fruit cakes, muffins etc.

Attributes

• Whips well to deliver better creaming
• Incorporates higher ratio of added liquids
• Is an ideal butter substitute

Benefits

• Delivers high volume cakes;more cakes /batch
• Gives cakes a soft but firm crumb structure for that rich andmoist mouth feel
• Produces cakes that stay fresh longer

Ingredients

Notes

Copyright © 2024 Masterline, All rights reserved. Bunge India Pvt Ltd | Terms of Use |